Thursday, May 28, 2009
Saturday, January 24, 2009
Garage Day #1...
Today was "Tackle the Garage Day" and thanks to the help of Mary Alice and Jon... we are halfway there! We are dreaming of two cars parked inside!
Taking everything out...
Halfway there!
Sunday, January 18, 2009
Thursday, January 8, 2009
Dinner 01.08.09

Dinner tonight is Flatlander Chili... healthy and it makes a TON of servings so the budget can stretch farther...
INGREDIENTS
2 pounds lean ground chicken, 1 (46 fluid ounce) can tomato juice, 1 (29 ounce) can tomato sauce, 1 1/2 cups chopped onion, 1/2 cup chopped celery, 1/4 cup chopped green bell pepper (I used green chiles), 1/4 cup chili powder, 2 teaspoons ground cumin, 1 1/2 teaspoons garlic powder, 1 teaspoon salt, 1/2 teaspoon ground black pepper, 1/2 teaspoon dried oregano, 1/2 teaspoon white sugar, 1/8 teaspoon ground cayenne pepper, 2 cups canned red beans, drained and rinsed
DIRECTIONS: Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. Add all ingredients to a large kettle. Bring to boil. Reduce heat and simmer for 1 to 1 1/2 hours, stirring occasionally.
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